Ilich Olive Tapenade Recipe

INGREDIENTS
2 Cans Black Olives Drained
2 Cloves Garlic
Salt & Pepper To Taste
Dash Of Italian Seasoning
About 1/2 Cup Hundred Acre Olive Oil™
Hundred Acre Red Wine Vinegar™ To Taste
1 Fresh Baguette Sliced Into 1/4'' Thick Slices Or Crackers
DIRECTIONS
Put all ingredients into a food processor and whirl until finely chopped. Spread onto fresh baguette slices or crackers. Bonne Appetite!